White Chocolate Strawberry Crunch Brownies

• 1 cup freeze-dried strawberries, crushed 🍓
• 1½ cups crushed vanilla sandwich cookies (like Golden Oreos)
• 3 tbsp melted butter

👩‍🍳 Instructions

1️⃣ Preheat & Prep

1. Preheat oven to 350°F (175°C).
2. Line a 9×13-inch baking pan with parchment paper and lightly grease the sides.

2️⃣ Make the Brownie Batter

1. In a large mixing bowl, whisk together melted butter, granulated sugar, and brown sugar until smooth and combined.
2. Add eggs one at a time, whisking well after each addition. Stir in vanilla extract.

3️⃣ Add Dry Ingredients

1. Sift in flour and salt. Gently fold the mixture until just combined—don’t overmix.
2. Fold in white chocolate chips until evenly distributed.

4️⃣ Bake the Brownies