š§ Soak the Cake
- In a small bowl, mix the milk, sugar, and cocoa powder for the syrup.
- Once the cake is baked and slightly cooled, poke holes on top with a fork or skewer and pour the syrup evenly to soak.
š® Passion Fruit Mousse Topping
š§¾ Mousse Ingredients
- 1 cup concentrated passion fruit juice
- 1 can sweetened condensed milk
- ½ box (about 100ml) heavy cream or table cream
- 1 cup powdered milk