Secret Chocolate Cake with Passion Fruit Mousse

🧴 Chocolate Syrup (for soaking):

• 1 cup milk
• 1 tablespoon sugar
• 2 tablespoons cocoa powder

👩‍🍳 How to Prepare the Cake

1. Preheat oven to 180°C (350°F). Grease a cake pan with butter.
2. In a large bowl, whisk together the eggs, sugar, melted butter, and milk until smooth.
3. Add in the wheat flour, cocoa powder, and baking powder. Mix until fully combined and smooth.
4. Pour the batter into the prepared pan and bake for about 40 minutes, or until a toothpick inserted in the center comes out clean.

💧 Soak the Cake