Cool, creamy, and full of peppermint cheer, this No-Bake Christmas Peppermint Pie is the ultimate easy holiday dessert! With a chocolate cookie crust, fluffy peppermint filling, and a festive sprinkle of crushed candy canes on top, it’s the perfect blend of simplicity and celebration. No oven needed—just chill, slice, and serve!
Ingredients
- 1 pre-made chocolate cookie crust (Oreo or graham cracker style)
- 1 package (8 oz) cream cheese, softened
- 1 cup powdered sugar
- 1 tsp peppermint extract
- 2 cups whipped topping (like Cool Whip), thawed
- A few drops red food coloring (optional, for pink swirl effect)
- ½ cup crushed candy canes (plus extra for topping)
