This chocolate cake is everything you want in a dessert: moist, rich, and packed with deep chocolate flavor. With ingredients like buttermilk, cocoa powder, and a touch of coffee, it has a decadent taste that will satisfy any chocolate lover. This recipe is simple to follow, and the result is a fluffy and moist cake that’s perfect for any occasion. Let’s walk through the steps!
Ingredients
- 2½ cups flour
- 2 cups sugar
- 1 cup groundnut oil
- 1 cup buttermilk (see notes for making buttermilk)
- 1 tsp salt
- 1 tsp baking powder
- ½ tsp baking soda
- ½ cup cocoa powder
- ½ tsp chocolate flavor
- ½ tsp vanilla flavor
- 2 eggs
- 1 cup hot water
- 1 tsp unsweetened dark coffee
For Buttermilk:
- 1 tbsp white vinegar or lemon juice + 1 cup milk (let sit for 5-10 minutes)
