Maple Honey Butter Sweet Potato Cornbread 🍠🍯
This tender and slightly sweet cornbread is infused with creamy mashed sweet potatoes, rich maple syrup, and golden honey—then topped with a dreamy maple honey butter that melts into every warm bite. It’s a cozy, crowd-pleasing twist on traditional cornbread, perfect for holidays, brunch, or a comforting side dish.
🧾 Ingredients
For the Cornbread:
- 1 cup mashed sweet potatoes (about 1 medium sweet potato, cooked and mashed)
- 1 cup yellow cornmeal
- 1 cup all-purpose flour
- 1 tablespoon baking powder
- ½ teaspoon salt
- 2 large eggs
- ½ cup melted butter
- 1 cup buttermilk
- ÂĽ cup honey
- 2 tablespoons maple syrup
For the Maple Honey Butter:
- ½ cup softened butter
- ÂĽ cup honey
- 2 tablespoons maple syrup
