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King’s Hawaiian Cheesecake Danish

This King’s Hawaiian Cheesecake Danish is a sweet and indulgent breakfast or dessert that combines the soft, sweet rolls of King’s Hawaiian with a creamy cheesecake filling and a sugary glaze. With just a few simple ingredients, you can create a delicious treat that everyone will love. Perfect for brunch, a family gathering, or any occasion that calls for a little extra sweetness!

Ingredients

  • 1 package (12 rolls) King’s Hawaiian Original Sweet Rolls
  • 8 ounces cream cheese (softened)
  • ¼ cup granulated sugar
  • 1 teaspoon vanilla extract
  • 1 large egg yolk
  • ¼ cup powdered sugar
  • 1 tablespoon milk
  • ¼ cup fruit preserves (your choice of flavor, optional)

Directions

Prepare the Rolls

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