Homemade Bagel Recipe 
Here’s a simple and delicious bagel recipe you can make at home!
Ingredients:
For the dough:
3 ½ cups (440g) bread flour (or all-purpose flour)
1 packet (2 ¼ tsp) active dry yeast
1 ½ tsp salt
1 tbsp sugar
1 cup (240ml) warm water (110°F / 45°C)
For boiling:
8 cups water
2 tbsp honey or sugar (optional, for a chewy crust)
1 tbsp baking soda (for color & texture)
Toppings (optional):
