Heavenly Boston Cream Poke Cake 🍰✨
This dreamy Boston Cream Poke Cake brings together all the iconic flavors of the classic dessert in an easy-to-make sheet cake format. Fluffy yellow cake soaks up creamy vanilla pudding and gets topped with a smooth chocolate ganache for a bite that’s rich, moist, and completely irresistible. Perfect for gatherings, potlucks, or just because.
⏱ Ready In: 2 hours 20 minutes (15 min prep, 35 min bake, plus chilling)
🍽 Serves: 12   🔥 Calories: ~320 kcal per serving
đź“ť Ingredients
For the Cake Base:
- 1 box yellow cake mix (plus ingredients listed on the box: typically eggs, oil, and water)
For the Pudding Filling:
- 2 boxes (3.4 oz each) instant vanilla pudding
- 4 cups cold milk
