🎄 Festive Meringue Christmas Wreaths
These Christmas Wreath Meringues are light, crisp, and beautifully festive — perfect for your holiday dessert table or as an edible centerpiece. Delicately piped in a vibrant green and adorned with whipped cream, fresh berries, and rosemary “greenery,” each wreath looks like it came straight out of a holiday fairytale. Bonus: they’re gluten-free and melt-in-your-mouth delicious!
🧾 Ingredients
For the Meringue Wreaths:
- 4 large egg whites, room temperature
- 1 cup granulated sugar
- ÂĽ teaspoon cream of tartar
- ½ teaspoon vanilla extract
- Green gel food coloring (as needed)
For the Whipped Cream Topping:
- 1 cup heavy cream
- 2 tablespoons powdered sugar
- ½ teaspoon vanilla extract
For Garnish:
- Fresh red currants or cranberries
- Mini rosemary sprigs
- Edible pearls or red sprinkles (optional)
