Easy Apple Crisp Bars are the perfect handheld version of a fall favorite. With a buttery shortbread-style crust, warm spiced apple filling, and golden oat crumble topping, these bars are simple to make and impossible to resist. Great for potlucks, cozy weekends, or holiday dessert tables.
🧾 Ingredients
For the Crust:
- 1 cup (120g) all-purpose flour
- ½ cup (100g) brown sugar, packed
- ½ cup (115g) unsalted butter, melted
For the Apple Filling:
- 4 medium apples, peeled, cored, and diced
- 2 tablespoons granulated sugar
- 1 tablespoon all-purpose flour
- ½ teaspoon ground cinnamon
- ¼ teaspoon ground nutmeg
For the Crumble Topping:
- 1 cup (90g) rolled oats
- ½ cup (60g) all-purpose flour
- ½ cup (100g) brown sugar, packed
- ½ cup (115g) unsalted butter, melted
