Dolly’s Chicken and Stuffing Casserole
Ingredients:
- 4 cups cooked, shredded chicken (about 3 large breasts)
- 1 box (6 oz) stuffing mix (e.g., Stove Top)
- 1 can (10.5 oz) cream of chicken soup
- 1/2 cup sour cream
- 1 cup chicken broth
- 1/2 teaspoon garlic powder
- 1/2 teaspoon onion powder
- Salt and black pepper, to taste
- 2 tablespoons butter (optional, for extra richness)
- Chopped parsley, for garnish (optional)
