• • 2 cups tomato passata (no added sugar)
  • 1 tbsp olive oil or melted butter
  • 1 tbsp lemon juice or vinegar
  • ½–1 tsp sweetener (erythritol, monkfruit, or stevia blend)
  • ½ tsp salt
  • ¼ tsp black pepper
  • 1 tsp Italian herbs (optional)

Important: Use tomato sauce with no added sugar — it’s available everywhere.

🥣 Instructions

1️⃣ Prepare the Cabbage

1. Bring a large pot of water to a boil.
2. Add the whole cabbage and boil 8–10 minutes.
3. As leaves soften, remove them one by one with tongs.
4. Keep 10–12 large leaves.

2️⃣ Mix the Filling

In a bowl, combine:

• Beef
• Onion
• Egg
• Cauliflower rice
• Spices

Mix until combined — do not overmix or meat becomes dense.

3️⃣ Roll the Cabbage

1. Place 2–3 tbsp of filling onto each leaf.
2. Fold sides in.
3. Roll tightly like a burrito.
4. Place seam-side down in a baking dish.

4️⃣ Make the Diabetic Sauce

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