Golden, flaky, and melt-in-your-mouth delicious — these classic Butter Biscuits are a timeless comfort food that pairs perfectly with any meal. Whether slathered in honey, jam, or butter, they’re sure to become a family favorite!
Ingredients
For the Biscuits:
- 2 cups all-purpose flour
- 1 tablespoon baking powder
- 1 teaspoon salt
- 1 tablespoon sugar (optional, for a hint of sweetness)
- ½ cup cold unsalted butter, cut into cubes
- ¾ cup cold milk (whole or buttermilk recommended)
Optional Additions:
- 1 teaspoon garlic powder or herbs for savory flavor
- 2 tablespoons shredded cheese for extra richness
