This Chocolate-Studded Ice Cream Cake is a no-bake dream dessert perfect for warm-weather celebrations or when you’re craving a creamy, chocolate-loaded treat. With a cookie crumb base, a rich layer of vanilla ice cream packed with chocolate chips and chunks, and a luscious ganache or chocolate sauce topping—this frozen cake is as easy as it is indulgent!
Ingredients
For the Base:
- 2 cups chocolate cookie crumbs (Oreo or chocolate chip cookies)
- 5 tablespoons melted butter
Ice Cream Layer:
- 1 liter vanilla ice cream (softened slightly for mixing)
- 1 cup chocolate chips
- 1 cup small chocolate pieces (optional)
Filling/Topping:
- 1 cup chocolate sauce or ganache
- 1 cup whipped cream (optional, for decoration)
- Extra chocolate chips (for topping)
