🍫 Chocolate Chip Cheesecake Bars
These Chocolate Chip Cheesecake Bars are the perfect indulgence with a creamy, smooth filling and a crunchy, nutty almond flour crust. Sweetened with erythritol and topped with sugar-free chocolate chips, these bars are a deliciously guilt-free dessert that’s low-carb and high in flavor. Whether you’re craving a rich treat or need a special dessert for a healthier lifestyle, these cheesecake bars are a win! 🍪🧀✨
🧾 Ingredients
For the Crust:
- 1 cup almond flour (or whole-wheat flour)
- 2 tablespoons melted butter or coconut oil
- 2 tablespoons erythritol (or any zero-calorie sweetener)
- 1 egg
- 1 teaspoon vanilla extract
For the Filling:
- 1 cup light cream cheese, softened
- 2 tablespoons Greek yogurt
- 2 tablespoons erythritol (for filling)
- ÂĽ cup sugar-free chocolate chips
