These Caramel Apple Pie Bites are mini hand-held treats bursting with warm cinnamon apples and rich caramel, all wrapped in flaky pie crust. Perfect for fall gatherings, holiday platters, or an easy dessert fix, they’re simple to assemble and hard to resist. Serve warm with a drizzle of caramel for that bakery-style finish!
Ingredients
For the Apple Filling:
- 2 medium apples (Granny Smith or Honeycrisp), peeled, cored, and finely diced
- 1 tablespoon lemon juice
- 1/4 cup granulated sugar
- 1/2 teaspoon ground cinnamon
- 1/4 teaspoon ground nutmeg
- 1 tablespoon all-purpose flour
For the Caramel Sauce:
- 1/2 cup caramel sauce (store-bought or homemade)
For the Pie Bites:
- 1 package refrigerated pie crusts (or homemade)
- 1 egg, beaten (for egg wash)
- 1 tablespoon granulated sugar
- 1/2 teaspoon ground cinnamon
