Baked Lemon Pepper Cod

Instructions

1️⃣ Preheat the Oven:

1. Preheat your oven to 400°F (200°C). Line a baking sheet with parchment paper for easy cleanup and even baking.

2️⃣ Make the Lemon Pepper Mixture:

1. In a small bowl, whisk together the olive oil, lemon juice, lemon zest, black pepper, salt, and garlic powder. This creates a bright, flavorful marinade and topping for the cod.

3️⃣ Prepare the Cod:

1. Place the cod fillets evenly spaced on the prepared baking sheet.
2. Brush the lemon pepper mixture generously over each fillet, making sure they’re well coated.

4️⃣ Bake: