Ingredients
For the Coconut Filling
- 3 cups shredded sweetened coconut
- 1 cup sweetened condensed milk
- ½ cup powdered sugar
- 1 tsp vanilla extract
- Pinch of salt
For the Chocolate Coating
- 2 cups chocolate chips (milk or dark)
- 1 tbsp coconut oil or butter (optional, for smooth dipping)
Instructions