This Simple Salisbury Steak for 2 recipe is perfect for a quick and easy dinner with minimal prep. The juicy hamburger patties cook to perfection in a flavorful gravy with onions and mushrooms, all in one crockpot. Serve it with mashed potatoes and green beans for a comforting meal without the fuss!
Ingredients
- 2 hamburger patties (I used pre-made patties from the store and froze two for later)
- Steak seasoning (I used Kinder’s The Steak Blend, but any steak seasoning will work)
- 1/3 onion, sliced
- 2 handfuls of sliced mushrooms (I used pre-sliced mushrooms for convenience)
- 1 jar Heinz beef gravy
- ¼ cup beef broth (optional, for more liquid)
