This No-Bake Coffee Butter Cake offers a delightful combination of light coffee aroma, silky butter texture, and the crunch of a biscuit base. The cake is incredibly easy to make, requiring no oven, yet it delivers a rich, indulgent flavor. The base is made with petibör biscuits and a touch of cocoa, while the coffee cream filling provides a smooth and velvety texture. Topped with a glossy chocolate sauce, this cake is the perfect treat for coffee lovers and anyone looking for a no-bake dessert with a touch of elegance.
Ingredients
