🍗🥦🥕 Garlic Herb Chicken & Veggie Stir-Fry Bowl with Fluffy Rice
This simple, nutritious stir-fry bowl features tender chicken, caramelized onions, roasted carrots, and vibrant broccoli sautéed in a savory garlic herb sauce. Paired with warm, fluffy rice, it’s a comforting and balanced weeknight meal that’s as delicious as it is easy to make!
📝 Ingredients (Serves 2 | ~430 kcal per serving)
For the Chicken:
- 2 chicken breasts, cut into bite-sized cubes 🍗
- Salt & black pepper to taste 🧂
- 3 garlic cloves, minced 🧄
- 1 tablespoon Italian herbs (or thyme + oregano) 🌿
For the Veggies:
- 2 cups broccoli florets 🥦
- 2 large carrots, sliced into thick rounds 🥕
- 1 small red onion, chopped 🧅
For the Stir-Fry:
- 2 tablespoons olive oil 🫒
- 1 tablespoon soy sauce (or coconut aminos) 🍶
For Serving:
- 2 cups cooked rice (white or brown) 🍚
