These Honey Garlic Glazed Lamb Chops are tender, juicy, and packed with bold, savory-sweet flavor. With a sticky glaze made from honey, balsamic vinegar, Dijon mustard, and garlic, each bite is perfectly balanced and utterly irresistible. Ideal for a fancy dinner or an elevated weeknight meal, this recipe is guaranteed to impress. Smash-worthy? Absolutely. 🔥
Ingredients
- 2 lbs lamb chops
- 2 tablespoons olive oil
- 2 tablespoons butter
- 1 tablespoon soy sauce
- 2 tablespoons honey (plus extra for glaze)
- 1 tablespoon Dijon mustard
- 4 cloves garlic, minced
- 1 teaspoon smoked paprika
- 1 teaspoon ground black pepper
- 1 teaspoon salt
- 1 teaspoon dried oregano
- 1/2 teaspoon crushed red pepper (optional)
- 1 tablespoon balsamic vinegar
- Fresh parsley, chopped (for garnish)
