This Creamy Velveeta Beef & Bowtie Pasta is the ultimate comfort food—hearty, cheesy, and easy to make in under 30 minutes. With tender bowtie pasta, seasoned ground beef, and a luxuriously creamy cheese sauce made from Velveeta and cream cheese, it’s a satisfying family-friendly meal that’s perfect for weeknights.
Ingredients
For the Pasta & Meat:
- 1 box bowtie pasta (farfalle)
- 2.25 pounds ground beef
- Salt and pepper, to taste
For the Creamy Cheese Sauce:
- 1 (8 oz) block cream cheese, softened
- 1 large block Velveeta cheese, cubed
- 1 can cream of chicken soup
- 1/2 cup milk (optional, to adjust consistency)
