Ingredients
- 1 medium head of cabbage, chopped
- 1 pound shrimp, peeled and deveined
- 1/2 pound sausage, sliced (andouille or your preferred type)
- 2 tablespoons olive oil
- 1 onion, sliced
- 3 cloves garlic, minced
- 1 bell pepper, sliced (any color)
- 1 teaspoon paprika
- Salt and pepper, to taste
- A pinch of red pepper flakes (optional)
- 1 tablespoon soy sauce (optional)
- Fresh parsley, for garnish (optional)
