Why Choose This Apple Cake Recipe?
A divine texture: moist with perfectly tender apples.
Quality: ready to bake in just 15 minutes.
Intense flavor: apples and vanilla for an enchanting aroma.
Simplicity: perfect for novice or busy cooks. Ingredients for 8 Servings
3 medium apples (Golden Delicious, Granny Smith, or Pink Lady)
150 g sugar (3/4 cup)
100 g melted butter (or 80 ml neutral oil)
2 medium eggs
150 g all-purpose flour (1 1/4 cups)
1 teaspoon baking powder
1 teaspoon vanilla extract (or 1 packet vanilla sugar)
1 pinch of salt
50 ml milk (1/4 cup)
1 tablespoon brown sugar (for sprinkling, optional)
Recommended Products: Use a 22-24 cm round cake pan, an electric mixer, and organic apples available on Amazon (affiliate links).
Preparation Steps
