These Texas Twinkies Egg Rolls with Honey are a savory and irresistible treat, packed with tender beef brisket, creamy cheese, and a crispy exterior. Perfect for a game day snack or a fun appetizer, these egg rolls offer a mouthwatering combination of flavors that are sure to satisfy your cravings!
Ingredients
For the Texas Twinkies Filling:
- 2 cups cooked shredded beef brisket (or pulled pork as a substitute)
- 1 block (8 oz / 225 g) cream cheese, softened
- 1 cup shredded cheddar cheese or pepper jack cheese
- 1 tablespoon barbecue sauce (optional, for added flavor)
- 1-2 jalapeños, finely chopped (optional, for a spicy kick)
For the Egg Rolls:
- 10-12 egg roll wrappers
- 1 tablespoon vegetable oil (for frying)
