This Zesty Lemon Blueberry Loaf is an absolute game-changer. With the perfect balance of tart lemon and sweet, juicy blueberries, it’s a treat that will have you going back for seconds! The crispy edges, soft center, and refreshing lemon glaze are guaranteed to put a smile on everyone’s face. Whether you’re serving it for brunch, dessert, or just snacking straight from the pan, this loaf will quickly become a favorite in your kitchen. Plus, it’s easy to make—trust me, it’s THAT good!
Ingredients
- 1½ cups + 1 tablespoon flour
- 2 teaspoons baking powder
- ½ teaspoon salt
- 3 eggs
- 1 cup sugar
- 1 cup yogurt (or sour cream)
- ½ teaspoon vanilla extract
- ½ cup oil
- 2 teaspoons lemon zest
- 1½ cups blueberries (tossed with 1 tablespoon flour)
