Salmon Patties — simple, crispy, and delicious! These golden, protein-packed patties are made with canned salmon, breadcrumbs, and fresh herbs for a quick and satisfying meal. Perfect for lunch, dinner, or even a light snack — served hot or cold! 🍋🐟🥦
Ingredients
- 1 can (415 g) salmon, drained and flaked
- ½ cup breadcrumbs
- ¼ cup finely chopped onion
- 1 egg, beaten
- 1 tbsp lemon juice
- 1 tbsp chopped fresh parsley (optional)
- Salt and pepper, to taste
- 2 tbsp vegetable oil, for frying
