Zesty Lemonade Puppy Chow Snack

1. Spread the puppy chow onto a baking sheet lined with parchment paper to cool completely. This allows the coating to set and ensures it becomes crisp.
2. Once cooled, transfer the puppy chow to a serving bowl or store it in an airtight container for later enjoyment.

Tips

• If you prefer a tangier flavor, add a bit more lemon zest or lemon juice to the melted mixture for extra citrus punch.
• For a fun variation, try using a different flavored instant pudding mix, such as vanilla or lime, for a unique twist.
• This snack can be made ahead of time and stored in an airtight container for up to a week.

Serving Details

• Cooking Time: 10 minutes
• Servings: 8