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Voodoo Egg Rolls

  • Make Ahead: Assemble egg rolls and refrigerate for up to 24 hours before frying.
  • Spice Level: Add a dash of hot sauce to the filling for extra heat.
  • Air Fryer Option: Brush with oil and air fry at 390°F (200°C) for 10–12 minutes, flipping halfway.

Prep Time: 20 minutes
Cook Time: 10–15 minutes
Servings: 6–8 egg rolls
Calories: ~200–250 per egg roll (varies by size and oil absorption)

Enjoy these crispy, spicy, and totally irresistible Voodoo Egg Rolls—perfect for parties, game nights, or any time you’re craving bold Cajun flavor! šŸ”„šŸ¦

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