For an even more delicious traditional stew, here are a few secrets I’ve discovered over the years. Preparation:
Choose authentic Morteau sausages for an incomparable smoky flavor.
Feel free to prepare this dish the day before; it will be even better reheated.
Use homemade stock for added flavor.
Keep an eye on the potatoes while they cook so they remain firm.
Sausage Stew Simmered in a Casserole Dish
Storage and Reheating
This vegetable stew keeps perfectly in the refrigerator for 3 days. To reheat, use a saucepan over low heat, adding a little stock if necessary. Avoid using a microwave, which may make the vegetables too mushy.
Nutritional Information
One serving of stew provides:
Calories: approximately 450 kcal
Protein: 25g
Carbohydrates: 35g
Fiber: 8g
