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- Feel free to adjust the level of spice by adding more or less jalapeño or hot sauce to the filling.
- If you prefer a healthier version, you can bake the egg rolls at 400°F (200°C) for 15-20 minutes, flipping halfway through, until crispy and golden brown.
- For extra flavor, you can also serve these egg rolls with a side of ranch or barbecue sauce for dipping.
Serving Details
- Prep Time: 10 minutes
- Cooking Time: 10-12 minutes
- Total Time: 20 minutes
- Calories: ~250 per egg roll (without honey)
- Servings: 10-12 egg rolls
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