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Strawberry Crunch Banana Pudding Cheesecake

Serving and Storage Notes

Once fully assembled and chilled, this dessert is best served cold to allow the layers to set properly and to ensure clean slices. Use a sharp knife wiped clean between cuts for neat presentation. The combination of crunchy crust, creamy cheesecake, fruity strawberry layer, and soft banana pudding makes it ideal as a centerpiece dessert.

Store any leftovers tightly covered in the refrigerator to maintain freshness and prevent the layers from absorbing odors. For best quality, consume within a few days to enjoy optimal texture and flavor. Add fresh toppings just before serving to preserve their appearance and freshness.

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