💡 Tips & Variations
- Squash prep tip: Avoid overcooking the squash during sautéing — it should be tender but not mushy to prevent a watery casserole.
- For added texture: Stir in ½ cup cooked bacon bits or chopped cooked ham for a heartier version.
- Vegetarian option: Use cream of mushroom soup instead of cream of chicken.
- Make ahead: Assemble the casserole (without cracker topping), cover, and refrigerate for up to 24 hours. Add topping just before baking.
📋 Recipe Summary
- Prep Time: 15 minutes
- Cook Time: 35 minutes
- Total Time: 50 minutes
- Servings: 8–10
Southern Cheesy Squash Casserole is warm, creamy, and packed with flavor — perfect for Sunday supper or any holiday meal. It’s easy to prep, endlessly comforting, and sure to earn a spot in your regular rotation. 🧄🧅🧀
