Skillet Pizza Recipe

Cheese Crust Tip: Make sure the cheese is completely melted and smooth when mixing it with the cream cheese. This will ensure a dough with the right consistency.
Use a Cast Iron Skillet: A cast iron skillet is ideal for making this pizza since it distributes heat evenly and helps the crust become perfectly crispy.
Low-Carb Sauce: Choose a low-carb pizza sauce, like Rao’s, to keep the pizza low in carbohydrates. You can also make your own simple sauce using tomato paste, olive oil, and seasoning.