- Serve these crisps on their own or pair them with a dipping sauce like marinara, sour cream, or spicy mayo.
- For extra bite, add a pinch of crushed red pepper flakes to the cheese mix.
- These are best enjoyed fresh from the oven, but leftovers can be reheated in a toaster oven or under the broiler for a few minutes to regain their crispiness.
Prep Time: 10 minutes
Cooking Time: 20 minutes
Total Time: 30 minutes
Servings: 4
Calories: 135 kcal per serving
