4️⃣ Resting and Serving:
- Refrigerate the log for at least 2 hours to set.
- Before serving, carefully unwrap the roulade and slice into rounds about 2 cm thick.
- Arrange on a serving platter with mixed greens or arugula for a fresh contrast. Drizzle lightly with olive oil or balsamic vinegar if desired.
✨ Serving Tip
This dish pairs beautifully with sparkling wine or a crisp white. Serve chilled or slightly cool for best flavor and texture.
Bright, creamy, and full of contrast — this savory yule log is a celebration of color, taste, and texture, wrapped into one elegant appetizer. 💕🌿
