Salted Caramel Cheesecake Bars Recipe

Chill Time: Make sure to allow enough time for the cheesecake bars to chill and set, ideally overnight. This ensures the filling holds its shape and the caramel topping solidifies.
Caramel Layer: If you prefer a thicker caramel topping, feel free to add more caramel sauce. Just make sure to let it cool slightly before pouring it over the cheesecake.
Texture Tip: If you like a smoother texture for the filling, you can use a hand mixer to beat the ingredients thoroughly until no lumps remain. This will give your cheesecake filling a velvety consistency.