Nutritional Information
Servings: 4
Calories: 210 kcal
Carbohydrates: 28 g
Protein: 4 g
Fat: 10 g
Fiber: 4 g
Sugar: 20 g
This dish offers an excellent balance of natural fruit sugars, creamy richness, and crunchy nuts—simple enough for a quick treat, yet elegant enough for guests.
