Ingredients: Dark chocolate, eggs, heavy cream, sugar.
Directions: Melt the chocolate and let it cool slightly. Whisk egg yolks and sugar until creamy, then fold in the melted chocolate. Whip heavy cream until stiff peaks form and gently fold it into the chocolate mixture. Chill for a few hours and serve with whipped cream or chocolate shavings.
Directions: Melt the chocolate and butter together. Mix in sugar, eggs, and vanilla. Fold in flour and cocoa powder, then pour the batter into a baking dish. Bake until the edges are set but the center remains soft for that fudgy consistency. Let cool before slicing and serving with a scoop of vanilla ice cream.
3. Chocolate Lava Cake
Ingredients: Dark chocolate, butter, eggs, sugar, flour.
Directions: Melt chocolate and butter together. Mix eggs, sugar, and flour to create a batter. Spoon the batter into ramekins and add a chunk of chocolate in the center for that molten lava effect. Bake until the edges are set but the center is gooey. Serve immediately with a dusting of powdered sugar.
