- Decorate with optional toppings like brownie crumbs, white chocolate shavings, or a chocolate drizzle.
- Slice and serve cold for the best texture and flavor.
💡 Tips
- Use gel-based red food coloring for a vibrant color without thinning the batter.
- Make ahead and refrigerate overnight—the flavors only get better!
- Use whipped topping (Cool Whip) as a shortcut instead of homemade whipped cream.
📋 Recipe Summary
- Prep Time: 20 minutes
- Bake Time: 25–30 minutes
- Chill Time: 2–4 hours
- Total Time: ~3 hours
- Servings: 12–16 squares
🍰 Result: A dense, fudgy red velvet brownie base soaked with luscious cream cheese filling and topped with cloud-like whipped cream. Every bite melts in your mouth and leaves you wanting more. 😍❤️
