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Passionfruit Sponge Sandwich Cookies Recipe

To Serve

For an elegant finish, lightly dust the sandwich cookies with icing sugar just before serving. This adds a delicate touch of sweetness and a visually appealing contrast to the golden cookies. Serve them with a cup of tea or refreshing lemonade for a truly tropical treat. The combination of soft cookies and tangy passionfruit cream is sure to impress your guests and bring a taste of the Aussie summer to any occasion.

Tips

  • Chill the passionfruit cream filling for about 15 minutes before piping to help it hold its shape better during assembly. This will result in cleaner piping and a more polished presentation.
  • If you like a more textured filling, you can add extra passionfruit pulp with seeds for a seed-studded, tangier finish.
  • Store the assembled cookies in an airtight container in the fridge for up to 3 days. They are best enjoyed at room temperature, so take them out of the fridge about 30 minutes before serving to allow them to soften and reach their ideal texture.
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