Tips & Variations
- Protein swaps: Substitute ground beef with ground pork, turkey, or even diced tofu for a lighter version.
- Extra flavor: Add a dash of chili oil or sriracha for heat, or a splash of rice vinegar or lime juice for brightness.
- Egg optional: For a traditional fried rice vibe, scramble an egg or two in the pan before adding the rice.
- Make it a meal prep staple: This dish reheats well, making it ideal for preparing lunches or dinners ahead of time.
With its savory beef, fragrant garlic and onions, and satisfying texture, this Onion Beef Fried Rice is a fast and flexible meal that delivers big flavor with minimal effort. A perfect way to use up leftovers and please the whole family!
