Old-Fashioned Creamy Rice Pudding

😋🍚 There’s nothing quite like a bowl of Old-Fashioned Rice Pudding to bring comfort and nostalgia to the table. This classic dessert is creamy, gently spiced, and just sweet enough, with an optional touch of plump raisins for those who love a traditional twist. Serve it warm on chilly nights or chilled for a cool treat—it’s a timeless recipe that’s always satisfying.

Ingredients

• 1/2 cup long-grain white rice
• 4 cups whole milk, divided
• 1/2 cup granulated sugar
• 1/4 teaspoon salt
• 1/2 teaspoon ground cinnamon
• 1/4 teaspoon ground nutmeg
• 1 teaspoon vanilla extract
• 1/2 cup raisins (optional)
• 2 large eggs
• 1 tablespoon butter
• Ground cinnamon, for garnish

Instructions