â When to Definitely Toss an Egg
Even if it sinks, throw it out if:
It smells bad when cracked
The shell is cracked or slimy
Thereâs pink, green, or iridescent discoloration (bacterial growth)
Youâre unsure â trust your gut (literally)
â€ïž Final Thought: Donât Fear the Fridge Egg
You donât need a PhD or a magic wand to know if your egg is good.
Just a bowl of water and a moment of curiosity.
Because sometimes, the best food safety tricks arenât complicated â theyâre old, weird, and shockingly effective.
So next time youâre staring down a mystery eggâŠ
Donât panic.
Drop it in water.
And let physics decide.
Because great meals start with fresh ingredients â and peace of mind. đ