Serving & Storage
Serve the peanut butter cheesecake balls chilled for the best texture and flavor. Their cold, creamy interior contrasts beautifully with the naturally dense structure created by the peanut butter and powdered sugar. These treats are ideal for dessert tables, snack trays, or quick sweet cravings.
Store the cheesecake balls in a covered container in the refrigerator to maintain their freshness and firmness. Keep them well sealed to prevent them from absorbing other odors from the fridge and to preserve their smooth flavor and creamy texture.
Tips
Ensure the cream cheese is fully softened before mixing to avoid lumps in the final mixture. Mix thoroughly for the smoothest possible texture, and handle the mixture gently when shaping to keep the surface of each ball neat and uniform.
