Mint Chocolate Brownies
These mint chocolate brownies are a decadent, three-layer treat that combines rich, fudgy brownies with a cool, creamy peppermint frosting and a smooth chocolate ganache topping. Perfect for holidays, special occasions, or whenever you’re craving the irresistible combo of mint and chocolate, this dessert delivers texture and flavor in every bite. The refreshing mint layer balances the deep chocolate base, while the ganache adds a glossy, indulgent finish. Though each layer is simple to make, together they create a show-stopping dessert that’s as beautiful as it is delicious.
Ingredients
Brownies
- 1 cup salted butter
- 4 oz semi-sweet chocolate chips
- 2 cups granulated sugar
- 2 teaspoons vanilla extract
- 1½ cups all-purpose flour
- 4 large eggs
Mint Frosting
- ¾ cup salted butter, softened
- 3 cups powdered sugar
- 1 tablespoon heavy whipping cream
- 1 teaspoon peppermint extract
- 10 drops food coloring (green or desired minty hue)
