💡 Tips & Variations
- Flavor Twist: Add a teaspoon of lemon zest to the mixture for an extra burst of citrus flavor.
- For a creamy texture: Fold in a couple of tablespoons of mascarpone cheese to give it a richer texture and flavor.
- Fruit Add-Ins: For a fresh twist, mix in some berries, like blueberries, raspberries, or strawberries, or top with fruit when serving.
- Frozen Version: Freeze the cheesecake fluff in popsicle molds for a cool treat on a hot day!
- Decorative Garnishes: Garnish with whipped cream, fresh mint, or shredded coconut for a more festive look.
⏱️ Quick Facts
- Prep Time: 10 minutes
- Chill Time: 2 hours
- Total Time: 2 hours 10 minutes
- Servings: 6–8 servings
- Calories per Serving: Approx. 150 kcal
🍽️ Serving Suggestion: Serve chilled in individual bowls or a large serving dish, topped with fresh berries and a dollop of whipped cream for a show-stopping presentation.
