- Optional: Garnish with extra chopped pecans or coconut flakes if desired.
- Slice, serve, and enjoy the tropical goodness of this Hummingbird Bread!
🌿 Tips for Success
- For extra moisture, make sure your bananas are ripe and fully mashed.
- If you like a stronger pineapple flavor, you can use pineapple juice instead of some of the oil.
- This bread can be stored in an airtight container for up to 4 days, or frozen for up to 2 months.
Moist, flavorful, and perfectly topped with creamy cinnamon frosting — this Hummingbird Bread is a must-try! 🍌🥥🍰
